Search
  • bodylovenutrition

Spring Quinoa Salad

The sunshine is out and things are starting to look a little brighter for us Melbournian’s. This fresh and nutritious salad is perfect for those warmer evenings when you just want something light. Pair with your favourite protein for a complete balanced meal. Hope you enjoy!





Spring Quinoa Salad

Serves 4


1 cup cooked quinoa

1 large cucumber, diced

1 punnet cherry tomatoes, quartered

1/2 red onion, finely diced

1/4 cup fresh mint leaves

Seeds of 1 pomegranate

Juice of 1 lemon

3 table extra virgin olive oil


Place all of the prepared and chopped salad ingredients into a large bowl and mix to combine. Drizzle with olive oil and lemon juice and toss. Season with salt and pepper to your liking. Serve with your favourite protein and enjoy.

 
Mellow_Yellow_Top_Table-498.jpg

COOK WITH ME

Recipes made with love x